I haven't written a blog for a while as it has been so busy in the Incredible Cake Toppers and Incredible Bakery over the last few months.
Halloween is nearly here, the night's are starting to draw in which means Christmas is also on it's way.
We absolutely love Christmas here and although I am very excited to be visiting Iceland for my sister's special birthday in a few weeks we are getting prepared for lots of exciting new things.
We won't be taking any orders due to the special celebration between Sunday 19th November - Friday 24th November so get your orders in quickly. The toppers last between 6-12 months so you can store them in the cellophane envelope which they are sent in.
We have also had some exciting news.... we have added some Christmas Sprinkles by Scrumptious and Sprinkletti and Katy Sue Moulds (based locally to us in South Shields) which are amazing quality!! We would love to see some of your cakes using these moulds so send us your pictures and we will send some free toppers to our favourite!
Thanks for you support and feel free to send me over any questions or queries you may have.
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How to apply
Printed cake toppers will work on most cakes but the best results are achieved when used on smooth, fondant icing.
Before applying your edible print you’ll need to ensure your icing is slightly moist. The best way to achieve this without over dampening your cake is to spray a fine mist of water onto the surface of your cake before applying your cake topper.